Black Forest Trifle

Enter the dark side of delicious with this layered cake complemented with Dr. Oekter's Dark Chocolate Truffle Mousse

Approx. 12 servings

medium Up to 20 min

Ingredients

Ingredients

For the recipe Black Forest Trifle

Black Forest Trifle:

4 Cups Chocolate Cake Cubes
1 Can Cherry Pie Filling
1 Package Dr. Oetker Dark Chocolate Truffle Mousse Mix
2 Tablespoons Cherry Liqueur
1 Cup Whipping Cream
1 Package Dr. Oetker Whip it, Whipping Cream Stabilizer
1 Package Dr. Oetker Vanilla Sugar

Preparation

Preparation

1

Dice Cake

Cut up one single layer chocolate cake into small cubes.

2

Prep Whipping Cream

Prepare whipping cream with Whip It and Vanilla Sugar.

3

Layer Ingredients

In trifle dish or glass bowl, layer 2 cups chocolate cake cubes, drizzle with cherry liqueur, half of prepared mousse and half the can of cherry pie filling.

Repeat layers once more.

Top with whipped cream and shaved chocolate.

4

Finish

Chill overnight

Nutritional information For the recipe Black Forest Trifle

Per serving/piece Per serving

Dr. Oetker products used

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